5 Ingredients
  • 1 1/4 cups marinara sauce
  • 1 20-oz. package refrigerated cheese ravioli
  • 1 10-oz. box frozen chopped spinach, thawed and squeezed dry
  • 8 ounces shredded part-skim mozzarella
  • 1/4 cup grated Parmesan
Nutrition
265
13% daily value
10 servings
                                       
                                            low-​sugar, vegetarian
     

Fat

14% 9

Saturated

24% 5

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

10% 31

Carbs (net)

- 29

Fiber

9% 2

Sugars

- 3

Sugars, added

- 0

Protein

31% 15

Cholesterol

14% 41

Sodium

24% 570

Calcium

33% 334

Magnesium

11% 47

Potassium

7% 336

Iron

11% 2

Zinc

14% 1

Phosphorus

39% 270

Vitamin A

22% 200

Vitamin C

10% 9

Thiamin (B1)

18% 0

Riboflavin (B2)

25% 0

Niacin (B3)

19% 3

Vitamin B6

12% 0

Folate equivalent (total)

32% 128

Folate (food)

- 68

Folic acid

- 35

Vitamin B12

13% 0

Vitamin D

1% 0

Vitamin E

10% 1

Vitamin K

119% 143
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