9 Ingredients
  • 8 ounces penne pasta
  • 4 ounces pancetta or good-quality bacon, cubed
  • 1 cup chopped onion
  • 1 tablespoon minced garlic
  • 1 large can (28 oz.) diced tomatoes
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon red chile flakes
  • 1/4 cup grated parmesan cheese
Nutrition
257
13% daily value
6 servings
                                       
                                            balanced, low-​sugar
     

Fat

15% 9

Saturated

17% 3

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 2

Carbs

11% 33

Carbs (net)

- 31

Fiber

10% 2

Sugars

- 3

Sugars, added

- 0

Protein

19% 10

Cholesterol

5% 16

Sodium

12% 283

Calcium

9% 86

Magnesium

8% 32

Potassium

7% 242

Iron

5% 1

Zinc

7% 1

Phosphorus

21% 148

Vitamin A

3% 25

Vitamin C

11% 7

Thiamin (B1)

19% 0

Riboflavin (B2)

5% 0

Niacin (B3)

9% 2

Vitamin B6

10% 0

Folate equivalent (total)

4% 15

Folate (food)

- 15

Folic acid

- 0

Vitamin B12

3% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

2% 2
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