10 Ingredients
  • 2 tbsp. Bertolli® Classico™ Olive Oil
  • 1 c. finely chopped onion
  • 1 clove garlic
  • ½ tsp. dried basil leaves
  • ½ tsp. dried oregano leaves
  • 1 jar Bertolli® Arrabbiata Sauce
  • 2 dozen clams
  • 8 oz. linguine
  • ¼ c. grated Parmesan cheese
  • Chopped fresh parsley (optional)
Nutrition
389
19% daily value
4 servings
                                       
                                            low-​sugar
     

Fat

16% 10

Saturated

12% 2

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 1

Carbs

17% 50

Carbs (net)

- 47

Fiber

10% 3

Sugars

- 3

Sugars, added

- 0

Protein

46% 23

Cholesterol

10% 31

Sodium

26% 625

Calcium

14% 142

Magnesium

13% 54

Potassium

5% 236

Iron

13% 2

Zinc

14% 2

Phosphorus

49% 341

Vitamin A

10% 93

Vitamin C

4% 3

Thiamin (B1)

7% 0

Riboflavin (B2)

8% 0

Niacin (B3)

8% 1

Vitamin B6

12% 0

Folate equivalent (total)

6% 23

Folate (food)

- 23

Folic acid

- 0

Vitamin B12

412% 10

Vitamin D

0% 0

Vitamin E

11% 2

Vitamin K

5% 6
Comments
 
×