Sun-Dried-Tomato, Sausage, and Fontina Pizza

Sun-Dried-Tomato, Sausage, and Fontina Pizza
5 Ingredients
  • 1 lb. sweet Italian sausage
  • .67 c. chopped drained oil-packed sun-dried tomatoes
  • 2 12-inch store-bought pizza shells
  • ½ lb. Fontina
  • ¼ c. grated Parmesan
Nutrition
765
38% daily value
4 servings
                                       
                                            low-​sugar
     

Fat

55% 36

Saturated

85% 17

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 4

Carbs

22% 65

Carbs (net)

- 61

Fiber

17% 4

Sugars

- 2

Sugars, added

- 0

Protein

93% 46

Cholesterol

35% 105

Sodium

81% 1945

Calcium

52% 521

Magnesium

17% 70

Potassium

14% 677

Iron

30% 5

Zinc

46% 5

Phosphorus

72% 505

Vitamin A

19% 174

Vitamin C

21% 19

Thiamin (B1)

65% 1

Riboflavin (B2)

53% 1

Niacin (B3)

48% 8

Vitamin B6

29% 0

Folate equivalent (total)

90% 359

Folate (food)

- 47

Folic acid

- 184

Vitamin B12

92% 2

Vitamin D

3% 0

Vitamin E

3% 0

Vitamin K

2% 3
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