5 Ingredients
  • 1 box potato and onion pierogi
  • 1 bag fresh broccoli florets
  • 1 tub light Alfredo sauce
  • ½ c. drained roasted red pepper strips
  • ¼ c. shredded Cheddar
Nutrition
632
32% daily value
4 servings
                                       
                                            vegetarian
     

Fat

46% 30

Saturated

61% 12

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 5

Carbs

23% 68

Carbs (net)

- 63

Fiber

17% 4

Sugars

- 5

Sugars, added

- 0

Protein

48% 24

Cholesterol

26% 78

Sodium

79% 1899

Calcium

47% 471

Magnesium

12% 50

Potassium

8% 390

Iron

13% 2

Zinc

20% 2

Phosphorus

70% 493

Vitamin A

14% 125

Vitamin C

64% 57

Thiamin (B1)

35% 0

Riboflavin (B2)

31% 0

Niacin (B3)

25% 4

Vitamin B6

18% 0

Folate equivalent (total)

36% 144

Folate (food)

- 47

Folic acid

- 57

Vitamin B12

18% 0

Vitamin D

11% 2

Vitamin E

12% 2

Vitamin K

37% 44

Sugar alcohols

- 0

Water

- 83
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