9 Ingredients
  • 1 1/4 pounds golden beets, trimmed and rinsed
  • 1 1/2 tablespoons rice vinegar
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 tablespoon extra-virgin olive oil
  • 1/4 teaspoon whole-grain or dijon mustard
  • 1 ounce spinach leaves or baby spinach, sliced (about 1 cup)
  • 3 tablespoons toasted walnuts
  • 1 ounce blue cheese, crumbled (1/4 cup)
Nutrition
158
8% daily value
4 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

15% 10

Saturated

12% 2

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 3

Carbs

5% 15

Carbs (net)

- 10

Fiber

18% 5

Sugars

- 10

Sugars, added

- 0

Protein

10% 5

Cholesterol

2% 6

Sodium

17% 401

Calcium

8% 81

Magnesium

12% 49

Potassium

16% 550

Iron

9% 2

Zinc

6% 1

Phosphorus

16% 112

Vitamin A

6% 55

Vitamin C

15% 9

Thiamin (B1)

5% 0

Riboflavin (B2)

7% 0

Niacin (B3)

3% 1

Vitamin B6

8% 0

Folate equivalent (total)

44% 177

Folate (food)

- 177

Folic acid

- 0

Vitamin B12

2% 0

Vitamin D

0% 0

Vitamin E

4% 1

Vitamin K

49% 39
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