Sweet Potato Coffee Cake With Caramel Glaze

Sweet Potato Coffee Cake With Caramel Glaze
16 Ingredients
  • 2 (1/4-oz.) envelopes active dry yeast
  • 1/2 cup warm water (105° to 115°)
  • 1 teaspoon granulated sugar
  • 5 1/2 cups bread flour, divided
  • 1 1/2 teaspoons salt
  • 1 teaspoon baking soda
  • 1 cup cooked mashed sweet potato
  • 1 large egg, lightly beaten
  • 1 cup buttermilk
  • 1/2 cup granulated sugar
  • 1/4 cup butter, melted
  • 1 tablespoon orange zest
  • 2/3 cup granulated sugar
  • 2/3 cup firmly packed brown sugar
  • 1 tablespoon ground cinnamon
  • Caramel Glaze
Nutrition
354
18% daily value
14 servings
                                       
                                            low-​fat, vegetarian
     

Fat

7% 5

Saturated

12% 2

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 1

Carbs

23% 70

Carbs (net)

- 68

Fiber

9% 2

Sugars

- 29

Sugars, added

- 27

Protein

16% 8

Cholesterol

8% 23

Sodium

12% 295

Calcium

5% 50

Magnesium

5% 20

Potassium

3% 145

Iron

15% 3

Zinc

6% 1

Phosphorus

13% 88

Vitamin A

11% 103

Vitamin C

1% 1

Thiamin (B1)

47% 1

Riboflavin (B2)

28% 0

Niacin (B3)

29% 5

Vitamin B6

6% 0

Folate equivalent (total)

46% 183

Folate (food)

- 45

Folic acid

- 81

Vitamin B12

3% 0

Vitamin D

1% 0

Vitamin E

3% 0

Vitamin K

1% 1
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