8 Ingredients
  • 2 cups quick-cooking oats, uncooked
  • 2/3 cup peanut butter
  • 1 (3 1/2-ounce) can flaked coconut
  • 1/4 cup cocoa
  • 1 teaspoon vanilla extract
  • 2 cups sugar
  • 1/2 cup milk
  • 1/4 cup butter or margarine
Nutrition
97
5% daily value
48 servings
                                       
                                            low-​sodium, vegetarian, gluten-​free
     

Fat

6% 4

Saturated

9% 2

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 1

Carbs

5% 14

Carbs (net)

- 13

Fiber

5% 1

Sugars

- 9

Sugars, added

- 8

Protein

4% 2

Cholesterol

1% 3

Sodium

0% 3

Calcium

1% 9

Magnesium

5% 21

Potassium

1% 66

Iron

3% 0

Zinc

4% 0

Phosphorus

8% 54

Vitamin A

1% 9

Vitamin C

0% 0

Thiamin (B1)

5% 0

Riboflavin (B2)

2% 0

Niacin (B3)

3% 1

Vitamin B6

2% 0

Folate equivalent (total)

2% 8

Folate (food)

- 8

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

13% 2

Vitamin E

2% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 4
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