9 Ingredients
  • 30 chestnuts
  • 1 tablespoon olive oil
  • 1 cup shallots, minced
  • 2 cloves garlic, minced
  • 8 cups low-sodium store-bought or homemade vegetable stock
  • 1/4 cup molasses
  • 1/4 cup maple syrup
  • 3 cloves whole roasted garlic
  • 1/4 cup (1/2 stick) unsalted butter
Nutrition
251
13% daily value
8 servings
                                       
                                            low-​sodium, vegetarian, gluten-​free
     

Fat

13% 8

Saturated

20% 4

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

15% 44

Carbs (net)

- 43

Fiber

3% 1

Sugars

- 16

Sugars, added

- 14

Protein

3% 2

Cholesterol

5% 15

Sodium

2% 46

Calcium

6% 64

Magnesium

13% 52

Potassium

15% 534

Iron

8% 1

Zinc

4% 1

Phosphorus

6% 43

Vitamin A

6% 57

Vitamin C

42% 25

Thiamin (B1)

7% 0

Riboflavin (B2)

9% 0

Niacin (B3)

4% 1

Vitamin B6

18% 0

Folate equivalent (total)

10% 41

Folate (food)

- 41

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

6% 5
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