9 Ingredients
  • 1½ c. Pecan halves
  • 1 store-bought or homemade pie crust
  • ½ c. semisweet chocolate chips
  • 1 tbsp. all-purpose flour
  • 3 large eggs
  • 1 c. packed light-brown sugar
  • 1 c. light corn syrup
  • ½ tsp. pure vanilla extract
  • ¼ c. salted butter
Nutrition
491
25% daily value
10 servings
                                       
                                            vegetarian
     

Fat

39% 25

Saturated

40% 8

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 5

Carbs

23% 68

Carbs (net)

- 65

Fiber

9% 2

Sugars

- 53

Sugars, added

- 52

Protein

9% 4

Cholesterol

23% 68

Sodium

7% 180

Calcium

5% 48

Magnesium

8% 34

Potassium

3% 162

Iron

7% 1

Zinc

11% 1

Phosphorus

14% 96

Vitamin A

7% 63

Vitamin C

0% 0

Thiamin (B1)

13% 0

Riboflavin (B2)

9% 0

Niacin (B3)

3% 1

Vitamin B6

6% 0

Folate equivalent (total)

6% 23

Folate (food)

- 14

Folic acid

- 5

Vitamin B12

6% 0

Vitamin D

3% 0

Vitamin E

4% 1

Vitamin K

1% 1
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