Grilled Cheese With Dates and Prosciutto

Grilled Cheese With Dates and Prosciutto
6 Ingredients
  • 4 tablespoons unsalted butter, softened
  • 8 slices crusty bread
  • 8 slices prosciutto (about 2 ounces)
  • 8 slices monterey jack cheese (about 4 ounces)
  • 1/2 cup pitted dates, thinly sliced
  • 1/4 cup fresh basil leaves, torn
Nutrition
468
23% daily value
4 servings
                                       
                                            balanced
     

Fat

36% 23

Saturated

68% 14

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

17% 50

Carbs (net)

- 45

Fiber

17% 4

Sugars

- 22

Sugars, added

- 0

Protein

36% 18

Cholesterol

22% 66

Sodium

35% 849

Calcium

31% 314

Magnesium

13% 54

Potassium

11% 401

Iron

15% 3

Zinc

14% 2

Phosphorus

40% 279

Vitamin A

18% 159

Vitamin C

1% 0

Thiamin (B1)

23% 0

Riboflavin (B2)

18% 0

Niacin (B3)

22% 4

Vitamin B6

11% 0

Folate equivalent (total)

17% 69

Folate (food)

- 49

Folic acid

- 12

Vitamin B12

6% 0

Vitamin D

0% 1

Vitamin E

3% 1

Vitamin K

14% 12
Comments
 
×