12 Ingredients
  • 1 pound rotini pasta
  • 2 tablespoons olive oil
  • 3 garlic cloves, thinly sliced
  • 1 cup frozen peas
  • 2 pork cutlets
  • 1 small head radicchio, chopped
  • 1 cup chicken broth
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon freshly ground pepper
  • 1 tablespoon lemon juice
  • salt to taste
  • 1/4 cup roughly chopped fresh basil
Nutrition
653
33% daily value
4 servings
                                       
                                            high-​fiber, dairy-​free
     

Fat

26% 17

Saturated

20% 4

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 2

Carbs

31% 93

Carbs (net)

- 88

Fiber

22% 5

Sugars

- 6

Sugars, added

- 0

Protein

60% 30

Cholesterol

13% 39

Sodium

29% 702

Calcium

6% 56

Magnesium

21% 88

Potassium

14% 662

Iron

16% 3

Zinc

29% 3

Phosphorus

55% 387

Vitamin A

4% 40

Vitamin C

12% 11

Thiamin (B1)

62% 1

Riboflavin (B2)

24% 0

Niacin (B3)

39% 6

Vitamin B6

42% 1

Folate equivalent (total)

14% 57

Folate (food)

- 57

Folic acid

- 0

Vitamin B12

13% 0

Vitamin D

82% 12

Vitamin E

12% 2

Vitamin K

65% 77

Sugar alcohols

- 0

Water

- 159
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