Garlicky Grilled Flatbread Strips with Fresh Tomato Sauce

Garlicky Grilled Flatbread Strips with Fresh Tomato Sauce
9 Ingredients
  • 2 ripe tomatoes, chopped (about 2 cups)
  • 1/4 cup extra-virgin olive oil
  • 1 teaspoon white wine vinegar
  • Kosher salt and freshly ground black pepper
  • 1 pound ball prepared pizza dough
  • All-purpose flour, for dusting
  • 2 cloves garlic, finely grated
  • 1/2 cup grated Parmesan
  • 1/4 cup chopped fresh basil
Nutrition
249
12% daily value
8 servings
                                       
                                            balanced, low-​sugar, vegetarian
     

Fat

16% 11

Saturated

13% 3

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

10% 30

Carbs (net)

- 28

Fiber

8% 2

Sugars

- 1

Sugars, added

- 0

Protein

16% 8

Cholesterol

2% 5

Sodium

19% 447

Calcium

14% 135

Magnesium

6% 23

Potassium

3% 159

Iron

11% 2

Zinc

7% 1

Phosphorus

17% 118

Vitamin A

3% 31

Vitamin C

6% 5

Thiamin (B1)

24% 0

Riboflavin (B2)

15% 0

Niacin (B3)

17% 3

Vitamin B6

6% 0

Folate equivalent (total)

45% 179

Folate (food)

- 23

Folic acid

- 91

Vitamin B12

4% 0

Vitamin D

9% 1

Vitamin E

9% 1

Vitamin K

9% 11

Sugar alcohols

- 0

Water

- 56
Comments
 
×