7 Ingredients
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • 1 small shallot, minced
  • 1 1/2 pounds small white mushrooms, halved
  • Coarse salt and ground pepper
  • 1 teaspoon minced fresh thyme
  • 1/4 cup dry red or white wine, or water
Nutrition
134
7% daily value
4 servings
                                       
                                            low-​carb, vegetarian, gluten-​free
     

Fat

15% 10

Saturated

21% 4

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

3% 8

Carbs (net)

- 6

Fiber

9% 2

Sugars

- 4

Sugars, added

- 0

Protein

11% 6

Cholesterol

5% 15

Sodium

19% 466

Calcium

2% 15

Magnesium

5% 20

Potassium

13% 592

Iron

6% 1

Zinc

9% 1

Phosphorus

22% 157

Vitamin A

5% 49

Vitamin C

5% 5

Thiamin (B1)

12% 0

Riboflavin (B2)

53% 1

Niacin (B3)

39% 6

Vitamin B6

17% 0

Folate equivalent (total)

8% 33

Folate (food)

- 33

Folic acid

- 0

Vitamin B12

3% 0

Vitamin D

3% 0

Vitamin E

5% 1

Vitamin K

3% 4
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