16 Ingredients
  • 1 cup all-purpose flour
  • 1 cup stone-ground yellow cornmeal
  • 1 cup heavy cream
  • 2 eggs
  • 1/2 stick butter, melted
  • 2 tablespoons brown sugar
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/2 cup dark brown sugar, firmly packed
  • 1/2 stick butter
  • 1 (15.5 ounce) can fruit cocktail, drained
  • 1 (12-ounce) can maraschino cherries, drained
  • 1/2 cup chopped walnuts
  • 1/4 cup brandy
  • Whipped cream, for serving
  • Special equipment: 1 (9-inch) cast iron skillet
Nutrition
724
36% daily value
6 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

60% 39

Saturated

100% 20

Trans

- 1

Monounsaturated

- 10

Polyunsaturated

- 6

Carbs

28% 85

Carbs (net)

- 80

Fiber

21% 5

Sugars

- 44

Sugars, added

- 21

Protein

17% 8

Cholesterol

49% 148

Sodium

21% 504

Calcium

16% 162

Magnesium

14% 59

Potassium

6% 275

Iron

16% 3

Zinc

12% 1

Phosphorus

35% 248

Vitamin A

37% 334

Vitamin C

2% 2

Thiamin (B1)

25% 0

Riboflavin (B2)

22% 0

Niacin (B3)

15% 2

Vitamin B6

15% 0

Folate equivalent (total)

22% 87

Folate (food)

- 32

Folic acid

- 32

Vitamin B12

10% 0

Vitamin D

6% 1

Vitamin E

8% 1

Vitamin K

3% 4
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