7 Ingredients
  • 1 1" piece ginger, peeled
  • 1 small garlic clove
  • 1/2 cup creamy peanut butter
  • 2 tablespoons reduced-sodium soy sauce
  • 1 tablespoon fresh lime juice
  • 1 teaspoon (packed) light brown sugar
  • 1/4-1/2 teaspoons crushed red pepper flakes
Nutrition
413
21% daily value
2 servings
                                       
                                            low-​carb, vegan, vegetarian, dairy-​free
     

Fat

51% 33

Saturated

33% 7

Trans

- 0

Monounsaturated

- 17

Polyunsaturated

- 8

Carbs

7% 20

Carbs (net)

- 16

Fiber

14% 4

Sugars

- 9

Sugars, added

- 2

Protein

32% 16

Cholesterol

- 0

Sodium

22% 524

Calcium

4% 43

Magnesium

29% 123

Potassium

10% 464

Iron

8% 1

Zinc

16% 2

Phosphorus

35% 246

Vitamin A

1% 7

Vitamin C

4% 3

Thiamin (B1)

9% 0

Riboflavin (B2)

13% 0

Niacin (B3)

55% 9

Vitamin B6

27% 0

Folate equivalent (total)

16% 64

Folate (food)

- 64

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

40% 6

Vitamin K

0% 1
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