Grits Fritters with Country Ham and Cheese

Grits Fritters with Country Ham and Cheese
8 Ingredients
  • 1½ c. whole milk
  • ¾ tsp. kosher salt
  • 1½ c. coarse or stone-ground grits (see Tips & Techniques)
  • ½ c. heavy cream
  • 6 oz. country ham
  • 6 oz. Thomasville Tomme cheese or Gouda (see Tips & Techniques)
  • 6 c. canola or peanut oil
  • ⅓ c. all-purpose flour
Nutrition
353
18% daily value
40 servings
                                       
                                            low-​carb, low-​sugar
     

Fat

55% 36

Saturated

36% 7

Trans

- 0

Monounsaturated

- 16

Polyunsaturated

- 11

Carbs

2% 6

Carbs (net)

- 6

Fiber

1% 0

Sugars

- 1

Sugars, added

- 0

Protein

6% 3

Cholesterol

4% 12

Sodium

6% 147

Calcium

4% 42

Magnesium

1% 6

Potassium

1% 49

Iron

2% 0

Zinc

3% 0

Phosphorus

7% 51

Vitamin A

3% 28

Vitamin C

0% 0

Thiamin (B1)

9% 0

Riboflavin (B2)

6% 0

Niacin (B3)

3% 0

Vitamin B6

3% 0

Folate equivalent (total)

5% 20

Folate (food)

- 4

Folic acid

- 9

Vitamin B12

5% 0

Vitamin D

54% 8

Vitamin E

35% 5

Vitamin K

0% 0
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