7 Ingredients
  • 1 whole turkey (about 12 pounds), thawed if frozen, rinsed and patted dry inside and out (neck and giblets reserved for gravy, liver discarded)
  • stuffing
  • chestnuts
  • 2 tablespoons butter, room temperature, plus more for aluminum foil
  • coarse salt
  • ground pepper
  • 1/3 cup pure maple syrup
Nutrition
755
38% daily value
8 servings
                                       
                                           
     

Fat

46% 30

Saturated

45% 9

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 7

Carbs

4% 11

Carbs (net)

- 10

Fiber

2% 1

Sugars

- 8

Sugars, added

- 8

Protein

210% 105

Cholesterol

118% 355

Sodium

23% 543

Calcium

8% 77

Magnesium

30% 127

Potassium

24% 1139

Iron

24% 4

Zinc

80% 9

Phosphorus

127% 888

Vitamin A

12% 107

Vitamin C

0% 0

Thiamin (B1)

20% 0

Riboflavin (B2)

82% 1

Niacin (B3)

231% 37

Vitamin B6

223% 3

Folate equivalent (total)

9% 34

Folate (food)

- 34

Folic acid

- 0

Vitamin B12

246% 6

Vitamin D

401% 60

Vitamin E

4% 1

Vitamin K

3% 4

Sugar alcohols

- 0

Water

- 356
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