8 Ingredients
  • 1/2 cup fresh orange juice, plus 1 teaspoon zest
  • 1/4 cup fresh lime juice, plus 1 teaspoon zest
  • 2 tablespoons honey
  • 1 teaspoon ground black pepper
  • Kosher salt
  • 1 jicama, cut into matchstick pieces
  • 4 cups watermelon in 2-inch chunks
  • 1/3 cup roughly torn fresh mint leaves
Nutrition
168
8% daily value
4 servings
                                       
                                            high-​fiber, low-​fat, vegetarian, dairy-​free, gluten-​free
     

Fat

1% 1

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

14% 42

Carbs (net)

- 31

Fiber

40% 10

Sugars

- 24

Sugars, added

- 9

Protein

6% 3

Cholesterol

- 0

Sodium

1% 12

Calcium

6% 56

Magnesium

11% 47

Potassium

12% 567

Iron

14% 3

Zinc

5% 1

Phosphorus

9% 62

Vitamin A

7% 64

Vitamin C

78% 70

Thiamin (B1)

10% 0

Riboflavin (B2)

9% 0

Niacin (B3)

5% 1

Vitamin B6

14% 0

Folate equivalent (total)

11% 45

Folate (food)

- 45

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

6% 1

Vitamin K

1% 2

Sugar alcohols

- 0

Water

- 351
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