6 Ingredients
  • 8 ounces cooked, peeled, and deveined shrimp (31 to 40 per lb.), tails removed
  • 2 English cucumbers (about 1 1/2 lb. total), rinsed
  • 1/3 cup rice vinegar
  • 2 tablespoons sugar
  • 2 teaspoons soy sauce
  • 1/3 cup unsalted roasted peanuts, chopped
Nutrition
1986
99% daily value
6 servings
                                       
                                            high-​protein, low-​fat, low-​carb, dairy-​free
     

Fat

48% 31

Saturated

38% 8

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 9

Carbs

11% 34

Carbs (net)

- 32

Fiber

5% 1

Sugars

- 6

Sugars, added

- 4

Protein

736% 368

Cholesterol

1127% 3382

Sodium

637% 15291

Calcium

147% 1474

Magnesium

155% 619

Potassium

93% 3245

Iron

35% 6

Zinc

177% 27

Phosphorus

944% 6606

Vitamin A

162% 1454

Vitamin C

5% 3

Thiamin (B1)

41% 1

Riboflavin (B2)

26% 0

Niacin (B3)

244% 49

Vitamin B6

220% 4

Folate equivalent (total)

134% 537

Folate (food)

- 537

Folic acid

- 0

Vitamin B12

496% 30

Vitamin D

1% 3

Vitamin E

181% 36

Vitamin K

31% 25
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