10 Ingredients
  • 3/4 pound fingerling potatoes
  • 2 slices center-cut bacon
  • 1 tablespoon olive oil
  • 2 teaspoons brown sugar
  • 1 teaspoon minced garlic
  • 2 teaspoons Dijon
  • 3 tablespoons cider vinegar
  • 1/4 teaspoon freshly ground black pepper
  • 1/8 teaspoon kosher salt
  • 1/3 cup sliced green onions
Nutrition
111
6% daily value
6 servings
                                       
                                            low-​sodium, low-​sugar, dairy-​free, gluten-​free
     

Fat

9% 6

Saturated

8% 2

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

4% 12

Carbs (net)

- 10

Fiber

6% 1

Sugars

- 2

Sugars, added

- 1

Protein

5% 3

Cholesterol

2% 6

Sodium

5% 124

Calcium

1% 15

Magnesium

4% 17

Potassium

8% 285

Iron

4% 1

Zinc

2% 0

Phosphorus

7% 51

Vitamin A

0% 4

Vitamin C

21% 12

Thiamin (B1)

5% 0

Riboflavin (B2)

2% 0

Niacin (B3)

5% 1

Vitamin B6

10% 0

Folate equivalent (total)

3% 13

Folate (food)

- 13

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

18% 14
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