11 Ingredients
  • 6 thick bacon slices
  • 2 1/4 cups milk
  • 2 tablespoons butter
  • 1/2 cup uncooked stone-ground grits
  • 2 teaspoons kosher salt, divided
  • 1 teaspoon black pepper, divided
  • 2 1/2 cups shredded sharp Cheddar cheese, divided
  • 6 large eggs
  • 2 1/2 cups half-and-half
  • 1 cup heavy cream
  • 1/3 cup sliced green onions
Nutrition
475
24% daily value
10 servings
                                       
                                            low-​carb, gluten-​free
     

Fat

60% 39

Saturated

105% 21

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 3

Carbs

4% 13

Carbs (net)

- 13

Fiber

2% 1

Sugars

- 7

Sugars, added

- 0

Protein

35% 17

Cholesterol

73% 218

Sodium

22% 533

Calcium

35% 354

Magnesium

7% 31

Potassium

6% 291

Iron

6% 1

Zinc

20% 2

Phosphorus

50% 347

Vitamin A

36% 327

Vitamin C

1% 1

Thiamin (B1)

18% 0

Riboflavin (B2)

40% 1

Niacin (B3)

8% 1

Vitamin B6

14% 0

Folate equivalent (total)

12% 50

Folate (food)

- 32

Folic acid

- 10

Vitamin B12

46% 1

Vitamin D

13% 2

Vitamin E

8% 1

Vitamin K

8% 10
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