13 Ingredients
  • 1/4 cup olive oil
  • 3 tablespoons lemon juice
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 3/4 pound ground lamb
  • 1/8 teaspoon allspice
  • 1 15-oz. can chickpeas, rinsed and drained
  • 8 cups mixed salad greens
  • 1 cup cherry tomatoes, halved
  • 1 small cucumber, peeled and thinly sliced
  • 1/2 small red onion, thinly sliced
  • 1/3 cup pitted black olives, halved
  • 1/3 cup crumbled feta (about 2 oz.), optional
Nutrition
552
28% daily value
4 servings
                                       
                                            high-​fiber, gluten-​free
     

Fat

58% 38

Saturated

55% 11

Trans

- 0

Monounsaturated

- 19

Polyunsaturated

- 4

Carbs

11% 32

Carbs (net)

- 23

Fiber

36% 9

Sugars

- 7

Sugars, added

- 0

Protein

47% 24

Cholesterol

21% 62

Sodium

38% 919

Calcium

11% 112

Magnesium

16% 68

Potassium

14% 666

Iron

21% 4

Zinc

36% 4

Phosphorus

39% 273

Vitamin A

32% 290

Vitamin C

21% 19

Thiamin (B1)

18% 0

Riboflavin (B2)

22% 0

Niacin (B3)

36% 6

Vitamin B6

29% 0

Folate equivalent (total)

27% 108

Folate (food)

- 108

Folic acid

- 0

Vitamin B12

82% 2

Vitamin D

11% 2

Vitamin E

20% 3

Vitamin K

97% 117

Sugar alcohols

- 0

Water

- 299
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