13 Ingredients
  • 1/4 cup olive oil
  • 3 tablespoons lemon juice
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 3/4 pound ground lamb
  • 1/8 teaspoon allspice
  • 1 15-oz. can chickpeas, rinsed and drained
  • 8 cups mixed salad greens
  • 1 cup cherry tomatoes, halved
  • 1 small cucumber, peeled and thinly sliced
  • 1/2 small red onion, thinly sliced
  • 1/3 cup pitted black olives, halved
  • 1/3 cup crumbled feta (about 2 oz.), optional
Nutrition
220
11% daily value
10 servings
                                       
                                            low-​sugar, gluten-​free
     

Fat

23% 15

Saturated

22% 4

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

4% 13

Carbs (net)

- 9

Fiber

15% 4

Sugars

- 3

Sugars, added

- 0

Protein

19% 9

Cholesterol

8% 25

Sodium

15% 368

Calcium

4% 45

Magnesium

6% 27

Potassium

6% 266

Iron

8% 2

Zinc

14% 2

Phosphorus

16% 109

Vitamin A

13% 116

Vitamin C

8% 8

Thiamin (B1)

7% 0

Riboflavin (B2)

9% 0

Niacin (B3)

15% 2

Vitamin B6

12% 0

Folate equivalent (total)

11% 43

Folate (food)

- 43

Folic acid

- 0

Vitamin B12

33% 1

Vitamin D

0% 0

Vitamin E

8% 1

Vitamin K

39% 47
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