12 Ingredients
  • 2 large eggs
  • ½ lb. green beans
  • 2 tbsp. white-wine vinegar
  • 1 tbsp. minced shallot
  • 1 tsp. Dijon mustard
  • ½ tsp. salt
  • ¼ tsp. coarsely ground black pepper
  • ¼ tsp. sugar
  • 3 tbsp. olive oil
  • 1 package European-blend salad greens
  • 1 can white kidney beans (cannellini)
  • ⅓ c. Kalamata olives
Nutrition
270
14% daily value
4 servings
                                       
                                            high-​fiber, vegetarian, dairy-​free, gluten-​free
     

Fat

22% 15

Saturated

13% 3

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

8% 25

Carbs (net)

- 17

Fiber

32% 8

Sugars

- 5

Sugars, added

- 0

Protein

23% 12

Cholesterol

31% 93

Sodium

29% 694

Calcium

11% 111

Magnesium

14% 60

Potassium

12% 578

Iron

19% 3

Zinc

11% 1

Phosphorus

29% 202

Vitamin A

34% 302

Vitamin C

16% 15

Thiamin (B1)

20% 0

Riboflavin (B2)

22% 0

Niacin (B3)

7% 1

Vitamin B6

22% 0

Folate equivalent (total)

25% 99

Folate (food)

- 99

Folic acid

- 0

Vitamin B12

9% 0

Vitamin D

3% 1

Vitamin E

15% 2

Vitamin K

85% 102
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