5 Ingredients
  • 1/2 cup soft silken tofu
  • 1/4 cup white miso paste
  • 2 tablespoons agave nectar
  • 1 tablespoon rice wine vinegar
  • 1/3 cup vegetable oil
Nutrition
335
17% daily value
3 servings
                                       
                                            low-​carb, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

43% 28

Saturated

11% 2

Trans

- 0

Monounsaturated

- 19

Polyunsaturated

- 6

Carbs

6% 17

Carbs (net)

- 15

Fiber

9% 2

Sugars

- 12

Sugars, added

- 10

Protein

12% 6

Cholesterol

- 0

Sodium

36% 859

Calcium

10% 98

Magnesium

7% 27

Potassium

3% 110

Iron

7% 1

Zinc

6% 1

Phosphorus

12% 87

Vitamin A

0% 1

Vitamin C

0% 0

Thiamin (B1)

3% 0

Riboflavin (B2)

5% 0

Niacin (B3)

1% 0

Vitamin B6

4% 0

Folate equivalent (total)

3% 12

Folate (food)

- 12

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

- 0

Vitamin E

27% 5

Vitamin K

10% 8
Comments
 
×