8 Ingredients
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) butter, softened at room temperature
  • 1 cup sugar, plus 1/3 cup
  • 4 eggs
  • 2 teaspoons pure vanilla extract
  • 1/4 cup lemon juice, plus 1/3 cup
Nutrition
455
23% daily value
8 servings
                                       
                                            vegetarian
     

Fat

39% 25

Saturated

76% 15

Trans

- 1

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

18% 53

Carbs (net)

- 52

Fiber

3% 1

Sugars

- 34

Sugars, added

- 33

Protein

11% 5

Cholesterol

47% 141

Sodium

9% 225

Calcium

7% 66

Magnesium

2% 10

Potassium

2% 82

Iron

9% 2

Zinc

3% 0

Phosphorus

19% 133

Vitamin A

25% 228

Vitamin C

11% 7

Thiamin (B1)

13% 0

Riboflavin (B2)

14% 0

Niacin (B3)

7% 1

Vitamin B6

3% 0

Folate equivalent (total)

21% 83

Folate (food)

- 21

Folic acid

- 36

Vitamin B12

4% 0

Vitamin D

0% 1

Vitamin E

5% 1

Vitamin K

3% 2
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