7 Ingredients
  • 3 tablespoons butter
  • 1/2 cup pine nuts
  • 1 1/2 pounds fresh brussels sprouts, halved, or 1 1/2 pounds frozen brussels sprouts, thawed, halved
  • 1 cup canned low-salt chicken broth
  • 2 shallots, minced
  • 1 tablespoon chopped fresh marjoram
  • 1/3 cup whipping cream
Nutrition
176
9% daily value
8 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, gluten-​free
     

Fat

21% 14

Saturated

26% 5

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 3

Carbs

4% 12

Carbs (net)

- 8

Fiber

16% 4

Sugars

- 4

Sugars, added

- 0

Protein

11% 5

Cholesterol

8% 23

Sodium

2% 36

Calcium

6% 56

Magnesium

11% 46

Potassium

10% 471

Iron

12% 2

Zinc

9% 1

Phosphorus

19% 133

Vitamin A

11% 97

Vitamin C

82% 74

Thiamin (B1)

13% 0

Riboflavin (B2)

9% 0

Niacin (B3)

9% 1

Vitamin B6

20% 0

Folate equivalent (total)

15% 61

Folate (food)

- 61

Folic acid

- 0

Vitamin B12

2% 0

Vitamin D

1% 0

Vitamin E

12% 2

Vitamin K

131% 157
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