8 Ingredients
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 3 tablespoons sugar, plus additional for tops
  • 1/2 teaspoon salt
  • 6 tablespoons (3/4 stick) unsalted butter
  • 1/2 cup dried currants
  • 3 large eggs
  • 1/3 cup heavy cream
Nutrition
215
11% daily value
11 servings
                                       
                                            vegetarian
     

Fat

16% 10

Saturated

31% 6

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

9% 26

Carbs (net)

- 25

Fiber

4% 1

Sugars

- 8

Sugars, added

- 3

Protein

9% 5

Cholesterol

26% 77

Sodium

6% 145

Calcium

12% 116

Magnesium

2% 10

Potassium

2% 109

Iron

9% 2

Zinc

4% 0

Phosphorus

27% 190

Vitamin A

12% 105

Vitamin C

0% 0

Thiamin (B1)

16% 0

Riboflavin (B2)

15% 0

Niacin (B3)

9% 1

Vitamin B6

4% 0

Folate equivalent (total)

18% 74

Folate (food)

- 14

Folic acid

- 35

Vitamin B12

6% 0

Vitamin D

3% 0

Vitamin E

3% 0

Vitamin K

1% 1
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