11 Ingredients
  • 8 oz. linguine
  • ¼ c. bottled teriyaki sauce
  • 3 tbsp. fresh lemon juice
  • 2 tbsp. vegetable oil
  • ½ tsp. grated fresh gingerroot
  • ¼ tsp. crushed red pepper
  • 8 oz. flaked imitation crabmeat
  • 8 oz. green cabbage
  • 1 c. shredded carrots
  • ⅓ c. Sliced scallions
  • ⅓ c. Cilantro leaves
Nutrition
367
18% daily value
4 servings
                                       
                                            dairy-​free
     

Fat

13% 8

Saturated

4% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

18% 53

Carbs (net)

- 48

Fiber

18% 4

Sugars

- 8

Sugars, added

- 0

Protein

40% 20

Cholesterol

18% 55

Sodium

44% 1046

Calcium

11% 108

Magnesium

18% 75

Potassium

12% 552

Iron

10% 2

Zinc

29% 3

Phosphorus

43% 298

Vitamin A

30% 269

Vitamin C

34% 31

Thiamin (B1)

11% 0

Riboflavin (B2)

12% 0

Niacin (B3)

20% 3

Vitamin B6

24% 0

Folate equivalent (total)

20% 79

Folate (food)

- 79

Folic acid

- 0

Vitamin B12

79% 2

Vitamin D

- 0

Vitamin E

20% 3

Vitamin K

57% 69
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