6 Ingredients
  • kosher salt
  • 6 ounces pasta (such as egg tagliolini, bucatini, or spaghetti)
  • 3 tablespoons unsalted butter, cubed, divided
  • 1 teaspoon freshly cracked black pepper
  • 3/4 cup finely grated Grana Padano or Parmesan
  • 1/3 cup finely grated Pecorino
Nutrition
723
36% daily value
2 servings
                                       
                                            balanced, low-​sugar, vegetarian
     

Fat

55% 35

Saturated

110% 22

Trans

- 1

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

22% 67

Carbs (net)

- 64

Fiber

12% 3

Sugars

- 3

Sugars, added

- 0

Protein

67% 34

Cholesterol

32% 97

Sodium

38% 906

Calcium

77% 765

Magnesium

18% 76

Potassium

6% 272

Iron

10% 2

Zinc

27% 3

Phosphorus

90% 629

Vitamin A

28% 255

Vitamin C

- 0

Thiamin (B1)

9% 0

Riboflavin (B2)

22% 0

Niacin (B3)

10% 2

Vitamin B6

14% 0

Folate equivalent (total)

5% 21

Folate (food)

- 21

Folic acid

- 0

Vitamin B12

33% 1

Vitamin D

4% 1

Vitamin E

5% 1

Vitamin K

4% 5
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