11 Ingredients
  • 3 small zucchini, halved lengthwise and sliced
  • Cooking spray
  • 3/4 teaspoon salt, divided
  • 1/2 teaspoon pepper, divided
  • 2 garlic cloves, minced
  • 1 (8-ounce) package sliced fresh mushrooms
  • 2 tablespoons Merlot or other dry red wine
  • 1/2 cup sliced green onions
  • 1 pound veal cutlets (1/4 inch thick)
  • 1/2 cup water
  • 1/3 cup (1 1/3 ounces) grated Gruyere cheese
Nutrition
184
9% daily value
6 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

15% 10

Saturated

18% 4

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

2% 5

Carbs (net)

- 4

Fiber

5% 1

Sugars

- 2

Sugars, added

- 0

Protein

37% 19

Cholesterol

23% 69

Sodium

17% 408

Calcium

9% 95

Magnesium

9% 37

Potassium

12% 551

Iron

7% 1

Zinc

27% 3

Phosphorus

36% 252

Vitamin A

3% 27

Vitamin C

15% 13

Thiamin (B1)

11% 0

Riboflavin (B2)

34% 0

Niacin (B3)

46% 7

Vitamin B6

36% 0

Folate equivalent (total)

9% 36

Folate (food)

- 36

Folic acid

- 0

Vitamin B12

47% 1

Vitamin D

1% 0

Vitamin E

2% 0

Vitamin K

17% 20
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