9 Ingredients
  • 1 (20-oz.) bag frozen peaches, thawed
  • 2 (16-oz.) packages frozen sliced rhubarb, thawed
  • 1 1/2 cups granulated sugar
  • 3 tablespoons lemon juice
  • 1 1/4 cups all-purpose flour, divided
  • Vegetable cooking spray
  • 1/3 cup uncooked quick-cooking oats
  • 1/3 cup firmly packed brown sugar
  • 1/3 cup cold butter, cut into small pieces
Nutrition
317
16% daily value
10 servings
                                       
                                            vegetarian
     

Fat

11% 7

Saturated

20% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

21% 62

Carbs (net)

- 59

Fiber

14% 3

Sugars

- 43

Sugars, added

- 37

Protein

8% 4

Cholesterol

5% 16

Sodium

0% 7

Calcium

10% 95

Magnesium

7% 30

Potassium

9% 425

Iron

8% 1

Zinc

5% 1

Phosphorus

10% 71

Vitamin A

7% 65

Vitamin C

14% 13

Thiamin (B1)

16% 0

Riboflavin (B2)

11% 0

Niacin (B3)

11% 2

Vitamin B6

4% 0

Folate equivalent (total)

15% 58

Folate (food)

- 17

Folic acid

- 24

Vitamin B12

1% 0

Vitamin D

1% 0

Vitamin E

6% 1

Vitamin K

24% 29
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