7 Ingredients
  • 3/4 cup plus 2 tablespoons (1 3/4 sticks) unsalted butter, room temperature, plus more for muffin tins
  • 1 cup packed light-brown sugar
  • 3/4 cup packed dark-brown sugar
  • 1 1/2 cups whole pecans, lightly toasted
  • 1/4 teaspoon salt
  • 3 tablespoons light corn syrup
  • 1 3/4 pounds yeast dough, room temperature
Nutrition
412
21% daily value
12 servings
                                       
                                            vegetarian
     

Fat

18% 12

Saturated

7% 1

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 4

Carbs

24% 72

Carbs (net)

- 69

Fiber

12% 3

Sugars

- 36

Sugars, added

- 35

Protein

14% 7

Cholesterol

0% 1

Sodium

18% 435

Calcium

9% 95

Magnesium

9% 36

Potassium

5% 171

Iron

14% 3

Zinc

8% 1

Phosphorus

16% 109

Vitamin A

0% 2

Vitamin C

0% 0

Thiamin (B1)

27% 0

Riboflavin (B2)

13% 0

Niacin (B3)

16% 3

Vitamin B6

4% 0

Folate equivalent (total)

52% 207

Folate (food)

- 23

Folic acid

- 108

Vitamin B12

0% 0

Vitamin D

- 0

Vitamin E

2% 0

Vitamin K

2% 1
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