Cheddar, Bacon, And Fresh Chive Biscuits

Cheddar, Bacon, And Fresh Chive Biscuits
10 Ingredients
  • 6 thick-cut bacon slices
  • 3 3/4 cups bread flour
  • 1 1/2 tablespoons baking powder
  • 1 1/2 teaspoons baking soda
  • 1 1/4 teaspoons salt
  • 1/2 cup (1 stick) chilled unsalted butter, cut into 1/2-inch cubes, plus melted butter for brushing
  • 2 1/2 cups (packed) coarsely grated sharp cheddar cheese (about 12 ounces)
  • 1/3 cup chopped fresh chives
  • 1 3/4 cups chilled buttermilk
  • Honey (optional)
Nutrition
853
43% daily value
6 servings
                                       
                                           
     

Fat

79% 51

Saturated

135% 27

Trans

- 1

Monounsaturated

- 15

Polyunsaturated

- 4

Carbs

23% 68

Carbs (net)

- 65

Fiber

9% 2

Sugars

- 4

Sugars, added

- 0

Protein

60% 30

Cholesterol

43% 128

Sodium

54% 1284

Calcium

74% 742

Magnesium

12% 51

Potassium

7% 308

Iron

25% 4

Zinc

30% 3

Phosphorus

115% 806

Vitamin A

36% 323

Vitamin C

3% 2

Thiamin (B1)

68% 1

Riboflavin (B2)

64% 1

Niacin (B3)

48% 8

Vitamin B6

13% 0

Folate equivalent (total)

67% 268

Folate (food)

- 50

Folic acid

- 128

Vitamin B12

35% 1

Vitamin D

217% 33

Vitamin E

10% 1

Vitamin K

8% 9

Sugar alcohols

- 0

Water

- 116
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