Date Rum Cake With Walnuts and Coconut Recipe

Date Rum Cake With Walnuts and Coconut Recipe
22 Ingredients
  • For the Cake
  • Baking spray or vegetable oil
  • 1 cup chopped walnuts
  • 1/2 cup shredded coconut
  • 2 cups all purpose flour
  • 1/2 cup (3.5 ounces) instant vanilla pudding mix
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 1/2 cups sugar
  • 8 tablespoons unsalted butter, at room temperature
  • 1/2 cup milk
  • 1/2 cup vegetable oil
  • 4 eggs
  • 1/2 cup dark rum
  • 2 teaspoons vanilla
  • 1 cup chopped pitted dates
  • For the Rum Sauce
  • 4 tablespoons unsalted butter
  • 1/4 cup water
  • 1 cup sugar
  • 1/2 cup dark rum
  • 1/2 teaspoon vanilla
Nutrition
664
33% daily value
12 servings
                                       
                                            vegetarian
     

Fat

48% 31

Saturated

56% 11

Trans

- 1

Monounsaturated

- 11

Polyunsaturated

- 7

Carbs

27% 82

Carbs (net)

- 79

Fiber

12% 3

Sugars

- 63

Sugars, added

- 49

Protein

13% 6

Cholesterol

28% 85

Sodium

17% 403

Calcium

11% 107

Magnesium

9% 37

Potassium

5% 255

Iron

11% 2

Zinc

8% 1

Phosphorus

36% 251

Vitamin A

14% 126

Vitamin C

0% 0

Thiamin (B1)

18% 0

Riboflavin (B2)

18% 0

Niacin (B3)

11% 2

Vitamin B6

11% 0

Folate equivalent (total)

20% 81

Folate (food)

- 26

Folic acid

- 32

Vitamin B12

8% 0

Vitamin D

170% 25

Vitamin E

18% 3

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 48
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