7 Ingredients
  • Eggnog Pound Cake batter
  • 1/2 cup butter, softened
  • 1 (3-oz.) package cream cheese, softened
  • 1 (16-oz.) package powdered sugar
  • 1/4 cup eggnog
  • 1/2 teaspoon freshly grated nutmeg
  • 1/2 teaspoon vanilla extract
Nutrition
277
14% daily value
12 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

18% 12

Saturated

37% 7

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 0

Carbs

14% 42

Carbs (net)

- 42

Fiber

0% 0

Sugars

- 41

Sugars, added

- 37

Protein

5% 2

Cholesterol

18% 54

Sodium

2% 51

Calcium

7% 66

Magnesium

2% 9

Potassium

2% 84

Iron

1% 0

Zinc

2% 0

Phosphorus

8% 57

Vitamin A

13% 116

Vitamin C

1% 1

Thiamin (B1)

1% 0

Riboflavin (B2)

8% 0

Niacin (B3)

0% 0

Vitamin B6

2% 0

Folate equivalent (total)

0% 2

Folate (food)

- 2

Folic acid

- 0

Vitamin B12

9% 0

Vitamin D

5% 1

Vitamin E

2% 0

Vitamin K

1% 1
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