5 Ingredients
  • 2 teaspoons honey
  • 8 large fresh figs, cut in half lengthwise
  • Cooking spray
  • 1/4 cup crème fraîche
  • 1/2 teaspoon sugar
Nutrition
150
8% daily value
4 servings
                                       
                                            low-​sodium, vegetarian, gluten-​free
     

Fat

7% 5

Saturated

9% 2

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

10% 29

Carbs (net)

- 25

Fiber

15% 4

Sugars

- 25

Sugars, added

- 3

Protein

3% 1

Cholesterol

2% 7

Sodium

0% 9

Calcium

6% 60

Magnesium

6% 23

Potassium

9% 319

Iron

3% 1

Zinc

2% 0

Phosphorus

5% 34

Vitamin A

4% 34

Vitamin C

5% 3

Thiamin (B1)

5% 0

Riboflavin (B2)

5% 0

Niacin (B3)

3% 1

Vitamin B6

8% 0

Folate equivalent (total)

2% 9

Folate (food)

- 9

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

8% 6
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