8 Ingredients
  • 32.5 to 35.3 ounces Greek yogurt
  • 4 teaspoons finely chopped fresh thyme
  • 4 teaspoons finely chopped fresh sage
  • 4 teaspoons finely chopped fresh rosemary
  • 4 teaspoons garlic powder
  • 6 tablespoons mayonnaise
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
Nutrition
254
13% daily value
6 servings
                                       
                                            low-​carb, vegetarian, gluten-​free
     

Fat

31% 20

Saturated

36% 7

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 7

Carbs

3% 8

Carbs (net)

- 7

Fiber

4% 1

Sugars

- 5

Sugars, added

- 0

Protein

25% 12

Cholesterol

9% 27

Sodium

17% 418

Calcium

14% 142

Magnesium

3% 11

Potassium

1% 53

Iron

4% 1

Zinc

1% 0

Phosphorus

2% 11

Vitamin A

1% 7

Vitamin C

2% 2

Thiamin (B1)

2% 0

Riboflavin (B2)

1% 0

Niacin (B3)

1% 0

Vitamin B6

7% 0

Folate equivalent (total)

2% 7

Folate (food)

- 7

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

1% 0

Vitamin K

26% 31

Sugar alcohols

- 0

Water

- 1
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