10 Ingredients
  • 2 whole garlic heads
  • 1/4 cup butter, softened
  • 1 tablespoon finely chopped shallots
  • 2 teaspoons finely chopped fresh rosemary
  • 2 1/2 pounds cubed Yukon gold or red potato
  • 1/3 cup fat-free, less-sodium chicken broth
  • 1/4 cup buttermilk
  • 2 tablespoons chopped fresh parsley
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
Nutrition
187
9% daily value
8 servings
                                       
                                            low-​sugar, gluten-​free
     

Fat

9% 6

Saturated

19% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

10% 30

Carbs (net)

- 27

Fiber

14% 4

Sugars

- 2

Sugars, added

- 0

Protein

9% 4

Cholesterol

5% 16

Sodium

14% 332

Calcium

5% 54

Magnesium

9% 38

Potassium

15% 684

Iron

8% 1

Zinc

6% 1

Phosphorus

16% 113

Vitamin A

6% 54

Vitamin C

37% 33

Thiamin (B1)

12% 0

Riboflavin (B2)

6% 0

Niacin (B3)

11% 2

Vitamin B6

45% 1

Folate equivalent (total)

7% 26

Folate (food)

- 26

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

1% 0

Vitamin E

1% 0

Vitamin K

16% 19
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