6 Ingredients
  • 12 clove garlic
  • 3 lb. fennel bulbs
  • 3 tbsp. olive oil
  • Coarse salt and ground pepper
  • 2 pork tenderloins
  • ½ tsp. dried oregano
Nutrition
516
26% daily value
4 servings
                                       
                                            high-​fiber, dairy-​free, gluten-​free
     

Fat

31% 20

Saturated

24% 5

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 3

Carbs

10% 29

Carbs (net)

- 18

Fiber

45% 11

Sugars

- 13

Sugars, added

- 0

Protein

114% 57

Cholesterol

55% 164

Sodium

13% 310

Calcium

21% 208

Magnesium

31% 132

Potassium

52% 2463

Iron

30% 5

Zinc

50% 6

Phosphorus

114% 801

Vitamin A

18% 164

Vitamin C

48% 44

Thiamin (B1)

211% 3

Riboflavin (B2)

75% 1

Niacin (B3)

118% 19

Vitamin B6

170% 2

Folate equivalent (total)

23% 93

Folate (food)

- 93

Folic acid

- 0

Vitamin B12

55% 1

Vitamin D

5% 1

Vitamin E

27% 4

Vitamin K

186% 224
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