12 Ingredients
  • 2 1/2 cups all-purpose flour
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup chilled butter or stick margarine, cut into small pieces
  • 1/2 cup finely chopped dried apricots
  • 1/2 cup low-fat buttermilk
  • 2 large eggs
  • Cooking spray
  • 2 teaspoons sugar
  • 1/2 teaspoon ground cinnamon
Nutrition
239
12% daily value
10 servings
                                       
                                            vegetarian
     

Fat

10% 7

Saturated

7% 1

Trans

- 1

Monounsaturated

- 3

Polyunsaturated

- 2

Carbs

13% 40

Carbs (net)

- 39

Fiber

6% 1

Sugars

- 15

Sugars, added

- 11

Protein

10% 5

Cholesterol

13% 38

Sodium

9% 212

Calcium

10% 97

Magnesium

3% 12

Potassium

3% 143

Iron

11% 2

Zinc

4% 0

Phosphorus

23% 161

Vitamin A

3% 29

Vitamin C

0% 0

Thiamin (B1)

21% 0

Riboflavin (B2)

17% 0

Niacin (B3)

13% 2

Vitamin B6

3% 0

Folate equivalent (total)

24% 97

Folate (food)

- 15

Folic acid

- 48

Vitamin B12

5% 0

Vitamin D

1% 0

Vitamin E

5% 1

Vitamin K

4% 5
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