5 Ingredients
  • 1 pound farfalle pasta
  • 1 tablespoon sesame oil
  • 1 thinly sliced scallion
  • 1/8 teaspoon kosher salt
  • 1/2 teaspoon sesame seeds
Nutrition
227
11% daily value
8 servings
                                       
                                            low-​fat, low-​sodium, low-​sugar, vegan, vegetarian, dairy-​free
     

Fat

4% 3

Saturated

2% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 1

Carbs

14% 43

Carbs (net)

- 41

Fiber

8% 2

Sugars

- 2

Sugars, added

- 0

Protein

15% 7

Cholesterol

- 0

Sodium

1% 33

Calcium

2% 15

Magnesium

7% 31

Potassium

3% 132

Iron

4% 1

Zinc

7% 1

Phosphorus

16% 109

Vitamin A

0% 1

Vitamin C

0% 0

Thiamin (B1)

4% 0

Riboflavin (B2)

3% 0

Niacin (B3)

6% 1

Vitamin B6

6% 0

Folate equivalent (total)

3% 12

Folate (food)

- 12

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

1% 0

Vitamin K

3% 4
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