13 Ingredients
  • ¼ c. extra-virgin olive oil
  • 2 tbsp. sherry vinegar
  • 3 clove garlic
  • 2 tsp. smoked sweet paprika
  • 1 tsp. ground cumin
  • ½ tsp. hot red pepper flakes
  • 1 lb. fully cooked spicy pork or poultry sausage
  • 12 jumbo shrimp
  • 8 thick scallions
  • 16 large fresh sage leaves
  • 1 large yellow bell pepper
  • ½ tsp. salt
  • Accompaniment: prepared yellow rice
Nutrition
412
21% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

45% 29

Saturated

36% 7

Trans

- 0

Monounsaturated

- 16

Polyunsaturated

- 3

Carbs

4% 11

Carbs (net)

- 7

Fiber

16% 4

Sugars

- 1

Sugars, added

- 0

Protein

55% 28

Cholesterol

34% 102

Sodium

21% 492

Calcium

16% 157

Magnesium

16% 68

Potassium

16% 740

Iron

21% 4

Zinc

25% 3

Phosphorus

46% 322

Vitamin A

9% 84

Vitamin C

128% 116

Thiamin (B1)

92% 1

Riboflavin (B2)

28% 0

Niacin (B3)

42% 7

Vitamin B6

68% 1

Folate equivalent (total)

14% 55

Folate (food)

- 55

Folic acid

- 0

Vitamin B12

36% 1

Vitamin D

162% 24

Vitamin E

23% 3

Vitamin K

131% 157

Sugar alcohols

- 0

Water

- 185
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