15 Ingredients
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon finely chopped shallot
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon smoked paprika
  • 1 cup heavy cream, room temperature
  • 1/3 teaspoon kosher salt
  • 4 ounces fresh goat cheese, room temperature
  • 1 tablespoon chopped fresh chives
  • 1 tablespoon chopped fresh parsley
  • 1 pound jumbo shrimp, peeled and deveined
  • 1/4 cup hot sauce, such as Frank's, plus 2 tablespoons for serving
  • 2 tablespoons extra-virgin olive oil
  • 1 teaspoon grated lemon zest, from 1 large lemon
  • 4 cloves garlic, smashed and coarsely chopped
  • 1/2 teaspoon salt
Nutrition
305
15% daily value
6 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

40% 26

Saturated

65% 13

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

1% 3

Carbs (net)

- 3

Fiber

1% 0

Sugars

- 1

Sugars, added

- 0

Protein

30% 15

Cholesterol

53% 158

Sodium

22% 531

Calcium

10% 100

Magnesium

6% 24

Potassium

4% 143

Iron

4% 1

Zinc

7% 1

Phosphorus

38% 263

Vitamin A

29% 264

Vitamin C

4% 3

Thiamin (B1)

3% 0

Riboflavin (B2)

8% 0

Niacin (B3)

7% 1

Vitamin B6

11% 0

Folate equivalent (total)

5% 20

Folate (food)

- 20

Folic acid

- 0

Vitamin B12

16% 1

Vitamin D

0% 0

Vitamin E

12% 2

Vitamin K

22% 17
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