5 Ingredients
  • 1 cucumber, peeled and seeded
  • 1 (8-ounce) container light sour cream
  • 1 garlic clove, minced
  • 1/2 teaspoon dried dill
  • 1/2 teaspoon salt
Nutrition
89
4% daily value
4 servings
                                       
                                            low-​sugar, vegetarian, gluten-​free
     

Fat

9% 6

Saturated

19% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

2% 7

Carbs (net)

- 7

Fiber

2% 0

Sugars

- 1

Sugars, added

- 0

Protein

5% 3

Cholesterol

7% 20

Sodium

13% 309

Calcium

10% 96

Magnesium

4% 16

Potassium

5% 238

Iron

2% 0

Zinc

4% 0

Phosphorus

9% 60

Vitamin A

6% 55

Vitamin C

3% 3

Thiamin (B1)

4% 0

Riboflavin (B2)

7% 0

Niacin (B3)

1% 0

Vitamin B6

4% 0

Folate equivalent (total)

3% 12

Folate (food)

- 12

Folic acid

- 0

Vitamin B12

10% 0

Vitamin D

1% 0

Vitamin E

1% 0

Vitamin K

11% 13
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