5 Ingredients
  • 1 cucumber, peeled and seeded
  • 1 (8-ounce) container light sour cream
  • 1 garlic clove, minced
  • 1/2 teaspoon dried dill
  • 1/2 teaspoon salt
Nutrition
119
6% daily value
3 servings
                                       
                                            low-​sugar, vegetarian, gluten-​free
     

Fat

13% 8

Saturated

25% 5

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

3% 9

Carbs (net)

- 9

Fiber

2% 1

Sugars

- 2

Sugars, added

- 0

Protein

7% 3

Cholesterol

9% 26

Sodium

17% 412

Calcium

13% 128

Magnesium

5% 22

Potassium

7% 317

Iron

2% 0

Zinc

5% 1

Phosphorus

11% 80

Vitamin A

8% 74

Vitamin C

4% 4

Thiamin (B1)

5% 0

Riboflavin (B2)

10% 0

Niacin (B3)

1% 0

Vitamin B6

5% 0

Folate equivalent (total)

4% 15

Folate (food)

- 15

Folic acid

- 0

Vitamin B12

13% 0

Vitamin D

1% 0

Vitamin E

2% 0

Vitamin K

14% 17

Sugar alcohols

- 0

Water

- 155
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