8 Ingredients
  • 2 tablespoons unsalted butter
  • 5 cups stale bread (French, Italian, or white), cut into
  • 3 cups whole milk
  • 1/2 cup sugar
  • 3 large eggs, slightly beaten
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground nutmeg or mace
  • 1/2 teaspoon salt
Nutrition
216
11% daily value
8 servings
                                       
                                            balanced, vegetarian
     

Fat

13% 8

Saturated

22% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

9% 28

Carbs (net)

- 27

Fiber

2% 1

Sugars

- 18

Sugars, added

- 12

Protein

14% 7

Cholesterol

29% 87

Sodium

13% 319

Calcium

15% 147

Magnesium

4% 17

Potassium

4% 177

Iron

6% 1

Zinc

7% 1

Phosphorus

20% 137

Vitamin A

11% 96

Vitamin C

0% 0

Thiamin (B1)

14% 0

Riboflavin (B2)

23% 0

Niacin (B3)

7% 1

Vitamin B6

6% 0

Folate equivalent (total)

13% 51

Folate (food)

- 19

Folic acid

- 19

Vitamin B12

24% 1

Vitamin D

11% 2

Vitamin E

3% 0

Vitamin K

1% 1
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