8 Ingredients
  • 2 cups loosely packed fresh basil leaves
  • 1 cup grated Parmesan cheese
  • 2/3 cup olive oil
  • 1/4 cup pine nuts
  • 2 garlic cloves
  • 3 tablespoons cold water
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt
Nutrition
491
25% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, vegetarian, gluten-​free
     

Fat

76% 49

Saturated

50% 10

Trans

- 0

Monounsaturated

- 30

Polyunsaturated

- 7

Carbs

1% 3

Carbs (net)

- 3

Fiber

2% 1

Sugars

- 1

Sugars, added

- 0

Protein

23% 12

Cholesterol

6% 19

Sodium

16% 391

Calcium

36% 361

Magnesium

10% 42

Potassium

3% 122

Iron

7% 1

Zinc

13% 1

Phosphorus

36% 254

Vitamin A

10% 90

Vitamin C

5% 4

Thiamin (B1)

4% 0

Riboflavin (B2)

10% 0

Niacin (B3)

4% 1

Vitamin B6

6% 0

Folate equivalent (total)

3% 14

Folate (food)

- 14

Folic acid

- 0

Vitamin B12

14% 0

Vitamin D

36% 5

Vitamin E

41% 6

Vitamin K

64% 77

Sugar alcohols

- 0

Water

- 35
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