9 Ingredients
  • 1 package dough for a 9-inch pie shell, thawed
  • 2 1/4 cups sugar
  • 3/4 cup water
  • 1 1/2 tablespoons light corn syrup
  • 3/4 cup plus 1 Tbsp. heavy cream
  • 1 cup pecans, coarsely chopped
  • 1/2 teaspoon pure vanilla extract
  • 1 ounce semisweet chocolate, finely chopped
  • 1/2 teaspoon vegetable oil
Nutrition
369
18% daily value
12 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

28% 18

Saturated

33% 7

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 3

Carbs

18% 53

Carbs (net)

- 51

Fiber

5% 1

Sugars

- 42

Sugars, added

- 41

Protein

4% 2

Cholesterol

7% 22

Sodium

4% 87

Calcium

2% 21

Magnesium

4% 17

Potassium

2% 73

Iron

3% 1

Zinc

5% 1

Phosphorus

7% 47

Vitamin A

7% 67

Vitamin C

0% 0

Thiamin (B1)

7% 0

Riboflavin (B2)

4% 0

Niacin (B3)

2% 0

Vitamin B6

2% 0

Folate equivalent (total)

3% 10

Folate (food)

- 4

Folic acid

- 3

Vitamin B12

1% 0

Vitamin D

29% 4

Vitamin E

2% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 29
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