9 Ingredients
  • 1 package dough for a 9-inch pie shell, thawed
  • 2 1/4 cups sugar
  • 3/4 cup water
  • 1 1/2 tablespoons light corn syrup
  • 3/4 cup plus 1 Tbsp. heavy cream
  • 1 cup pecans, coarsely chopped
  • 1/2 teaspoon pure vanilla extract
  • 1 ounce semisweet chocolate, finely chopped
  • 1/2 teaspoon vegetable oil
Nutrition
316
16% daily value
14 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

24% 16

Saturated

28% 6

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

15% 45

Carbs (net)

- 44

Fiber

5% 1

Sugars

- 36

Sugars, added

- 35

Protein

3% 2

Cholesterol

6% 19

Sodium

3% 75

Calcium

2% 18

Magnesium

3% 14

Potassium

1% 63

Iron

2% 0

Zinc

4% 0

Phosphorus

6% 40

Vitamin A

6% 57

Vitamin C

0% 0

Thiamin (B1)

6% 0

Riboflavin (B2)

3% 0

Niacin (B3)

2% 0

Vitamin B6

2% 0

Folate equivalent (total)

2% 9

Folate (food)

- 4

Folic acid

- 3

Vitamin B12

1% 0

Vitamin D

1% 0

Vitamin E

2% 0

Vitamin K

1% 1
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