11 Ingredients
  • 3 tablespoons vegetable oil
  • 1 pound pork loin, cut into 1 1/2-by-1/4-inch strips
  • Salt and freshly ground pepper
  • 3 cloves garlic, minced
  • large pinch of crushed red pepper
  • 1 large leek—halved and cut into 1-inch pieces
  • 1 cup chicken stock or low-sodium broth
  • 1/2 pound firm tofu, cut into 1-inch cubes
  • 1/4 cup hoisin sauce
  • 2 teaspoons sherry vinegar
  • 1/2 teaspoon Asian sesame oil
Nutrition
231
12% daily value
8 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

24% 15

Saturated

16% 3

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 3

Carbs

2% 7

Carbs (net)

- 6

Fiber

5% 1

Sugars

- 3

Sugars, added

- 0

Protein

33% 16

Cholesterol

12% 36

Sodium

14% 334

Calcium

22% 220

Magnesium

8% 36

Potassium

7% 317

Iron

9% 2

Zinc

14% 1

Phosphorus

25% 176

Vitamin A

2% 15

Vitamin C

3% 3

Thiamin (B1)

47% 1

Riboflavin (B2)

15% 0

Niacin (B3)

18% 3

Vitamin B6

27% 0

Folate equivalent (total)

5% 20

Folate (food)

- 20

Folic acid

- 0

Vitamin B12

13% 0

Vitamin D

2% 0

Vitamin E

10% 1

Vitamin K

7% 8
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