9 Ingredients
  • 1/3 cup sugar
  • 2 1/2 tablespoons cornstarch
  • 2 cups whole milk
  • 1/2 cup heavy cream
  • 2 tablespoons unsalted butter, cut into bits
  • 1 1/2 teaspoons pure vanilla extract
  • 1/3 cup fig or other preserves
  • 1 tablespoon brandy, or to taste
  • 1/2 teaspoon fresh lemon juice
Nutrition
397
20% daily value
4 servings
                                       
                                            low-​sodium, vegetarian, gluten-​free
     

Fat

32% 21

Saturated

64% 13

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 1

Carbs

16% 47

Carbs (net)

- 46

Fiber

1% 0

Sugars

- 37

Sugars, added

- 30

Protein

9% 5

Cholesterol

23% 68

Sodium

3% 74

Calcium

16% 165

Magnesium

4% 16

Potassium

6% 209

Iron

1% 0

Zinc

4% 1

Phosphorus

18% 129

Vitamin A

25% 227

Vitamin C

5% 3

Thiamin (B1)

5% 0

Riboflavin (B2)

16% 0

Niacin (B3)

1% 0

Vitamin B6

3% 0

Folate equivalent (total)

3% 11

Folate (food)

- 11

Folic acid

- 0

Vitamin B12

10% 1

Vitamin D

0% 2

Vitamin E

3% 1

Vitamin K

2% 2
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